Fava Bean Starch
With its completely neutral odour and taste, fava bean starch is perfect for many gluten-free applications, allowing for a versatile and nutritious alternative to wheat.
Faba bean starch provides a gluten free alternative to the bakery & snacks industry:
- Breads
- Cakes
- Muffins
- Snack bars
Fava Bean Protein Isolate
Fava Bean Flour
Fava Bean Protein Concentrate
Fava Bean Protein is a natural high protein source and produced to the highest standards. The product has a mild pulse flavour and is made with a gentle process to ensure great product quality.
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Sustainable Source of Protein
Allergen Free
High in Dietary Fibre
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Vegan
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Kosher / Halal
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GMO FreeÂ
